Siddu: Siddu is a traditional Himachali dish that holds a special place in the culinary heritage of the Himachal Pradesh region in India. This delectable dish is a type of stuffed steamed bread, typically enjoyed as a main course or a snack. Siddu's distinct flavors and unique preparation method make

Apart from natural beauty, the Dev Bhoomi has something more to offer and if one is foodie then the cuisines of Himachal Pradesh will surely tempt them. When it comes to the sweet dishes, there can be numerous which comes into consideration. Seera is one such traditional and famous dish. It